Hulalà Professional Art Extra–tight vegetal whipping cream
UHT sweetened whipping product based on vegetable fats and oils.
- Shiny White
- Long lasting decoration
- Ideal for frosting
- Gluten free
- Sugared
Available formats
1000 gr
Ingredients
Water, Fully hydrogenated vegetable fats and oils (25%) (fats: palm kernel; oils: sunflower), Sugar (25%), Stabilizers: Sorbitol Syrup, Hydroxypropyl cellulose, Locust bean gum, Xanthan gum; Milk proteins, Emulsifiers: Sodium stearoyl-2-lactylate, Soy Lecithin; Salt , Flavourings.
Produced in Italy using primary ingredients from EU and non-EU countries
Use and storage
Use: for best results, refrigerate for at least 12 hours before whipping. Whip at a temperature between 8 °C and 12 °C. After opening, refrigerate and use within 3-4 days
Storage: store at room temperature between 5 °C and 20 °C. After opening, refrigerate. Do not freeze.
Nutritional values
| energy | kj-kcal 1530-368 |
| fat | 27 g |
| – of which saturates | 27 g |
| carbohydrate | 30 g |
| – of which sugar | 27 g |
| protein | 1,2 g |
| salt | 0,28 g |
Where do I throw the packaging?
Container - Tetra Pak®
Check the collection method provided by your municipality
